Caroline's Lunchbox Menu, February 8: Breakfast - ten grain hot cereal, D'Anjou pear; Lunch - red lentil soup, egg salad, 100% whole grain bread, carrots; Snacks - blueberry muffin
Childcare Center Menu, February 8: Breakfast - oatmeal, raisins, orange slice; Lunch - lentil soup with celery and carrots, turkey sandwiches on wheat bread, pear; Snacks - chocolate cookies, cucumber slices
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